Atlanta Foodservice Expo

Buffet Canteens

September 17-18, 2018

Cobb Galleria Centre




Everything to make your operation run  FASTER. CLEANER. BETTER. TASTIER.


The Atlanta Foodservice Expo is the only event in Georgia to bring together all sectors of the restaurant, foodservice and hospitality industry under one roof.

The latest products, services, and technologies will be showcased for the industry, along with a comprehensive and leading-edge program of education that will provide foodservice operators in Georgia and surrounding markets with the best tools to grow and improve their business.

  • Who Should Attend?

    Who Should Attend?

    • Restaurant Owners
    • General Managers
    • Executive Chefs
    • Bar Managers
    • Purchasing Managers
    • Caterers and Event Planners
    • Hotel Managers
    • F&B Directors
  • Who Should Exhibit?

    Who Should Exhibit?

    Companies representing:

    • Food and Beverages
    • Apparel and Uniforms
    • Furnishings and Décor
    • Equipment
    • Supplies and Services
    • Tableware
    • Technology

  • The 2016 Atlanta Foodservice Expo was a great opportunity for us to introduce our brand, our products, and some new products to new and existing foodservice professionals. We had great success at the show mining new customer prospects and building existing customer partnerships.
    Dennis Zarneke
    Area Sales Manager, Atlanta Community Coffee
  • Atlanta Foodservice Expo is Atlanta’s best food expo with the most diversified industry offerings. The show offered great networking opportunities and a chance to try samples and foster relationships between vendor, supplier and consumer.
    Marco Foelske
    Director of Food & Beverage, Hilton Atlanta
  • We exhibited for the first time at the 2016 Atlanta Foodservice Expo. It was a very busy 2 days for us and we experienced a nice flow of traffic at our booth. The show was a first class event and is one of the best shows we have exhibited at. As a result of our great success in having met decision makers and establishing long lasting relationships with other exhibitors, we’ve decided that the show is a must for us again in 2017!
    Reginald Kelly
    Founder & Owner, KYVAN® Foods


Supported By

  • Georgia Restaurant Association
  • Georgia Hotel & Lodging Association
  • Alabama Restaurant & Hospitality Alliance
  • American Culinary Federation
  • SBDC
  • Restaurant Informer